Solano (Hybrid)

Tomato

Solano is a new saladette tomato with a vigorous indeterminate plant habit and excellent size and uniform quality. It produces jumbo and extra-large-sized fruits that are uniform and oval-shaped. This mid-maturing variety has a strong disease package and a heavy yield, driven by fruit size. Solano shows strong field tolerance against TYLCV and has a strong heat setting ability.

Strong disease package
Heavy yield driven by fruit size
Strong heat setting ability
Experimental# STM241110

High Resistance: Aal / Fol: 1-3 / Va: 1 / Vd: 1 Intermediate Resistance: TSWV: 0 / TYLCV

Product Details

Characteristics Maturity Dimensions

Characteristics

Fruit Shape	Oval
Fruit Size	Extra-Large, Jumbo
Type	Saladette/Roma
Exterior Color	Red
Interior Color	Red
Plant Habit	Vigorous
Vine Type	Indeterminate
Plant Height	Tall
Pruning	Light
Grafting	None

Maturity

Days to Maturity from Direct Seed	70-75 Days
Relative Maturity	Mid

Dimensions

Order Samples Data Sheet

Disease Key

CODE	DISEASE	PATHOGEN
Aal	Alternaria stem canker	Alternaria alternata f. sp. lycopersici
Fol	Fusarium wilt	Fusarium oxysporum f. sp. lycopersici
For	Fusarium crown & root rot	Fusarium oxysporum f. sp. radicis-lycopersici
Lt	Powdery mildew	Leveillula taurica
Mi	Root knot nematode	Meloidogyne incognita
Mj	Root knot	Meloidogyne javanica
On	Powdery Mildew	Oidium neolycopersici
Pf (Ff)	Leaf mold	Passalora fulva (Fulvia fulva)
Pi	Late Blight	Phytophthora infestans
Pl	Corky root	Pyrenochaeta lycopersici
Pst	Bacterial speck	Pseudomonas syringae pv. tomato
Rs	Bacterial Wilt	Ralstonia solanearum
Sbl	Gray leaf spot	Stemphylium botryosum f. sp. lycopersici
Sl	Gray leaf spot	Stemphylium lycopersici
Ss	Gray leaf spot	Stemphylium solani
ToANV	Tomato apex necrosis	Tomato apex necrosis virus
ToBRFV	Brown rugose	Tomato brown rugose fruit virus
ToMV	Tomato mosaic	Tomato mosaic tobamovirus
TSWV	Tomato spotted wilt	Tomato spotted wilt tospovirus
TYLCV: Is	Tomato yellow leaf curl	Tomato yellow leaf curl bigeminivirus (Israel strain)
Va	Verticillium wilt	Verticillium albo-atrum
Vd	Verticillium wilt	Verticillium dahliae

Resistance Terminology

HR = High resistance: plant varieties that highly restrict the growth and development of the specified pest or pathogen under normal pest or pathogen pressure when compared to susceptible varieties. These plant varieties may, however, exhibit some symptoms or damage under heavy pathogen or pest pressure.

IR = Intermediate resistance: plant varieties that restrict the growth and development of the specified pest or pathogen, but may exhibit a greater range of symptoms or damage compared to “highly resistant” varieties. Intermediately resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pathogen or pest pressure.

T = Tolerance: The ability of a plant variety to endure abiotic stress without serious consequences for growth, appearance and yield.

Claims and other disclosed information are based on our observations and/or information from other sources. Crop performance depends on the interaction between the genetic potential of the seed, its physiological characteristics, the environment, including management, and other uncontrollable factors that may alter expected performance. Triploid hybrid watermelon varieties will on occasion produce empty white seed coats or hard, dark undeveloped seeds and, therefore, are not warranted to be completely “seedless”. Statements concerning the reaction of varieties to a specific pathogen, pest or stress are based on evaluation under defined conditions. These reactions can be affected by changes in environmental and biological factors, especially new pathogen races, pest biotypes or vectors of disease agents. Therefore, we give no warranty, express or implied, for crop performance relative to the information given; nor do we accept any liability for any loss, direct, indirect, or consequential, that may arise from any cause. Read all seed package labeling carefully to understand the terms and conditions of sale.