Safari is a sweet diploid with high tolerance to internal cracking. Yielding the maximum commercial fruits, it leaves little waste and has high field holding for a flexible harvest. Safari’s strong rind makes it an ideal variety for national and international shipping.
| Fruit Shape | Blocky Elongated |
|---|---|
| Type | All Sweet, Pollenizer |
| Exterior Color | Dark green background with light green stripes |
| Interior Color | Deep Red |
| Interior Characteristics | Crisp |
| Relative Maturity | Early |
| Market Use | Fresh |
| Grafting | None |
| Relative Maturity | Early |
|---|---|
| Disease Resistance | IR: Co: 1 |
| Weight | 25-30 Lbs. |
|---|
| CODE | DISEASE | PATHOGEN |
| Co | Anthracnose | Colletotrichum orbiculare |
| Fon | Fusarium wilt | Fusarium oxysporum f.sp. niveum |
| Db | Gummy stem blight | Didymella bryoniae |
| ZYMV | Zucchini yellow mosaic | Zucchini yellow mosaic potyvirus |
HR = High resistance: plant varieties that highly restrict the growth and development of the specified pest or pathogen under normal pest or pathogen pressure when compared to susceptible varieties. These plant varieties may, however, exhibit some symptoms or damage under heavy pathogen or pest pressure.
IR = Intermediate resistance: plant varieties that restrict the growth and development of the specified pest or pathogen, but may exhibit a greater range of symptoms or damage compared to “highly resistant” varieties. Intermediately resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pathogen or pest pressure.
T = Tolerance: The ability of a plant variety to endure abiotic stress without serious consequences for growth, appearance and yield.
