Plymouth is a new processing or fresh market spinach variety. It has smooth, medium-dark green leaves that are uniform in shape and size. Its upright plant habit makes it a good choice for processing growers or fresh market growers. Plymouth is a moderate to fast-growing variety and has great yield potential.
- New processing or fresh market spinach variety
- Upright plant habit
- Moderate to fast-growing
Days to Maturity from Direct Seed
|Ao||White Rust||Albugo occidentalis|
|Fos||Fusarium wilt||Fusarium oxysporum f. sp. spinaciae|
|Pe (Pfs)||Downy mildew||Peronospora effusa (Peronospora farinosa f. sp. spinaciae)|
|Vd||Verticillium wilt||Verticillium dahliae|
HR = High resistance: plant varieties that highly restrict the growth and development of the specified pest or pathogen under normal pest or pathogen pressure when compared to susceptible varieties. These plant varieties may, however, exhibit some symptoms or damage under heavy pathogen or pest pressure.
IR = Intermediate resistance: plant varieties that restrict the growth and development of the specified pest or pathogen, but may exhibit a greater range of symptoms or damage compared to “highly resistant” varieties. Intermediately resistant plant varieties will still show less severe symptoms or damage than susceptible plant varieties when grown under similar environmental conditions and/or pathogen or pest pressure.
T = Tolerance: The ability of a plant variety to endure abiotic stress without serious consequences for growth, appearance and yield.